Frisella Adriatica of Matera


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Frisella Adriatica from Matera with re-milled durum wheat semolina in 400 gram packs.
Strictly hand made and cooked in a wood oven.

Ingredients: re-milled durum wheat semolina, water, mother yeast, selected salt, natural yeast
Packaging: net weight 400 g.
Storage: in a cool and dry place
Features: cooking in a wood oven, handmade
Tasting: season with oil, tomato, salt, oregano
Durability: 90 days