The Vegetable Bouquet is a traditional pickled pickle
composed of seven types of vegetables:
-Onion from Tropea;
Immersed in a solution of vinegar and water, lightly flavored with Cervia salt, peppercorns and bay leaf.
The bouquet of vegetables is a very low calorie food ideal for low-calorie diets.
It goes perfectly with cured meats, meats, salads.