Corte Verde Gourmand

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The "Mimosa" is a pickled sweet and sour pickled vegetables
composed of seven types of vegetables:



-Sweet pepper;


-Onion from Tropea;


- Pumpkin.

Handcrafted, they are placed in jars, covered with a "preserve" liquid made of vinegar, water, dry white wine, extra virgin olive oil, Cervia salt, black pepper, brown sugar and a few drops of lemon.

500 ml.